Breakfast is served in a perfect Apulian style with traditional sweet and savory products served buffet style. Immersing yourself among the most authentic tastes of Puglia will be a pleasure for the senses. Includes a selection of local (km 0) products, breads, as well as homemade items prepared daily using ingredients of our “agriturismo” (fruit, vegetables, eggs). Breakfast is served in an exclusive rupestrian space created in the ancient limestone caves, once cellars, during high season (May – October) and in the main building, once designated to storage space, during lower season months (November – April).